Transforming the UK food system and improving the nutrition and health of the nation is complex, so the exchange of knowledge and insights is important. Explore UK food system transformation through our collection of news articles, insights and press releases.
We also share topical articles from the British Nutrition Foundation’s international, peer-reviewed journal Nutrition Bulletin, which publishes concise and informative articles about recent developments in current thinking in human nutrition science.
Investigating the role of functional foods and beverages to improve health and recovery with the INFORM Hub
https://youtu.be/7td73-Trtk0 Find out more about the INFORM Hub at the University of Reading from…
GLP-1 Weight Loss Drugs: A Breakthrough at Risk of Widening Health Inequalities?
The introduction of innovative weight-loss treatments has been a significant breakthrough in…
Webinar – From Research to the Table: Building a Shared Language for Diet, Innovation and Health
Diet and health-related research funding increasingly focusses on academic and industry…
RIPEN Hub: turning nutrition research into real-world health innovation.
Find out more about the Ripen Innovation Hub at Imperial College London from Dr Katerina…
Building a UK-wide Network to Transform Food Behaviour Research with the Consumer Lab Hub
A Blog from the Consumer Lab Hub, University of Bristol Dr Dani Ferriday, Associate Professor in…
Closing the Fibre Gap with Star Hub
Dr Ali Niklewicz talks about STAR Hub and shares some thoughts on why we need to close the UK's…






